• Main
  • Recipes
  • Bruleed Cheese Grits (Food Network Kitchens) Recipe

Bruleed Cheese Grits (Food Network Kitchens) Recipe

Posted by
Rate It!
Bruleed Cheese Grits (Food Network Kitchens)
Add your photo!
Ingredients
6
Count
Nutrition
339
Calories
Total time
145
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Put the grits in a large heatproof bowl and cover with water by 3 inches. Stir, then carefully pour off the water. Stir in 4 cups fresh water and cover the bowl tightly with aluminum foil.
  2. Fill a large wide pot halfway with water and bring to a boil. Set the bowl on top of the pot (do not let the bowl touch the water) and reduce the heat to medium; cook the grits, undisturbed, 1 hour. Uncover, add a heaping teaspoon of salt and stir until smooth. Re-cover and continue cooking, adjusting the heat as needed to keep the water at a simmer, until the grits are tender and creamy, about 1 more hour; stir until smooth. Keep warm until ready to serve.
  3. Just before serving, preheat the broiler. Combine the cheddar, gruyere and gouda in a bowl; add all but 1 cup of the cheese mixture to the grits along with the butter and stir until melted. Transfer to a 2-quart baking dish and sprinkle with the reserved cheese. Broil until the cheese is golden and bubbly, 5 to 8 minutes. Let rest 5 minutes before serving.
  4. Photograph by Anna Williams
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.64 Kcal (1418 kJ)
Calories from fat 249.41 Kcal
% Daily Value*
Total Fat 27.71g 43%
Cholesterol 92.68mg 31%
Sodium 426.62mg 18%
Potassium 74.75mg 2%
Total Carbs 1.36g 0%
Sugars 1.18g 5%
Dietary Fiber 0.35g 1%
Protein 20.71g 41%
Vitamin C 0.2mg 0%
Vitamin A 0.4mg 13%
Iron 0.5mg 3%
Calcium 627.9mg 63%
Amount Per 100 g
Calories 282.75 Kcal (1184 kJ)
Calories from fat 208.24 Kcal
% Daily Value*
Total Fat 23.14g 43%
Cholesterol 77.38mg 31%
Sodium 356.21mg 18%
Potassium 62.41mg 2%
Total Carbs 1.13g 0%
Sugars 0.99g 5%
Dietary Fiber 0.29g 1%
Protein 17.29g 41%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 13%
Iron 0.4mg 3%
Calcium 524.3mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top