Brownies Recipe

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brownies
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Ingredients:

  • 2 eggs
  • 1/2 cup vegetable oil
  • 2 cup flour
  • 1 cup water
  • 1/2 cup butter
  • 1/4 cup cocoa
  • 2 cup sugar
  • 2 cup flour
  • 1/2 tsp baking soda

Directions:

  1. Melt the margarine and blend it with the water, oil and cocoa
  2. Add the flour and the sugar and whisk them together
  3. Add the eggs, bicarbonate and the vanilla essence teaspoon
  4. Beat all the ingredients till get a uniform mixture
  5. Add the chopped walnuts
  6. Pour the mixture into a grassed pan and cook it for 30 min at 180 °C
  7. You can always add some topping like Nutella, fruit or whatever you want
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6845.93 Kcal (28663 kJ)
Calories from fat 3016.2 Kcal
% Daily Value*
Total Fat 335.13g 516%
Cholesterol 571.39mg 190%
Sodium 14419mg 601%
Potassium 1754.38mg 37%
Total Carbs 887.34g 296%
Sugars 274.79g 1099%
Dietary Fiber 68.61g 274%
Protein 92.43g 185%
Vitamin A 1.1mg 38%
Iron 40.2mg 223%
Calcium 1951.5mg 195%
Amount Per 100 g
Calories 380.42 Kcal (1593 kJ)
Calories from fat 167.61 Kcal
% Daily Value*
Total Fat 18.62g 516%
Cholesterol 31.75mg 190%
Sodium 801.26mg 601%
Potassium 97.49mg 37%
Total Carbs 49.31g 296%
Sugars 15.27g 1099%
Dietary Fiber 3.81g 274%
Protein 5.14g 185%
Vitamin A 0.1mg 38%
Iron 2.2mg 223%
Calcium 108.4mg 195%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 164
    Points
  • 185
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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