Brownie Oat Cookies Recipe

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Brownie Oat Cookies
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Ingredients:

Directions:

  1. 1.Spray cookie sheet with non-stick spray. Preheat oven to 350 degrees F (175 degrees C).
  2. 2.In a bowl, mix the flour, sugar, oats, cocoa powder, baking powder, and salt. Mix in the egg whites, syrup, and vanilla. Drop by spoonfuls on the prepared cookie sheet.
  3. 3.Bake 10 minutes in the preheated oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.61 Kcal (170 kJ)
Calories from fat 2.85 Kcal
% Daily Value*
Total Fat 0.32g 0%
Sodium 26.14mg 1%
Potassium 43.59mg 1%
Total Carbs 9.29g 3%
Sugars 5.57g 22%
Dietary Fiber 0.56g 2%
Protein 0.94g 2%
Iron 0.3mg 1%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 197.83 Kcal (828 kJ)
Calories from fat 13.87 Kcal
% Daily Value*
Total Fat 1.54g 0%
Sodium 127.35mg 1%
Potassium 212.35mg 1%
Total Carbs 45.28g 3%
Sugars 27.16g 22%
Dietary Fiber 2.71g 2%
Protein 4.6g 2%
Iron 1.2mg 1%
Calcium 49.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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