Directions:
- Preheat oven to 350
- In mixing bowl, combine brownie mix, ground almonds, flour and baking powder
- In small mixing bowl, whisk egg, egg whites and extract
- Add to brownie mixture and stir until combined
- Divide dough into thirds
- Shape each portion into 7x3-1/2 inch rectangle
- Bake 24 minutes
- Remove from oven
- Cool on baking sheet for 5 minutes
- On cutting board cut diagonally with serrated knife into 3/4 inch slices
- Place cut side down on greased baking sheets
- Bake 12-14 minutes longer or until firm
- Cool on wire racks
- Melt white chocolate in microwave
- Sprinkle with sliced almonds
- Drizzle with chocolate
- Let stand until chocolate is completely set
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.56 Kcal (254 kJ) | ||
| Calories from fat | 41.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.58g | 7% | |
|---|---|---|---|
| Cholesterol | 5.46mg | 2% | |
| Sodium | 59.05mg | 2% | |
| Potassium | 84.45mg | 2% | |
| Total Carbs | 4.5g | 1% | |
| Sugars | 0.24g | 1% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 1.86g | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 26.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 445.16 Kcal (1864 kJ) | ||
| Calories from fat | 303.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.68g | 7% | |
|---|---|---|---|
| Cholesterol | 40.11mg | 2% | |
| Sodium | 434.12mg | 2% | |
| Potassium | 620.78mg | 2% | |
| Total Carbs | 33.06g | 1% | |
| Sugars | 1.78g | 1% | |
| Dietary Fiber | 9.35g | 5% | |
| Protein | 13.68g | 4% | |
| Iron | 3.3mg | 3% | |
| Calcium | 195.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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