Brown Sugar Brownies Recipe

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Brown Sugar Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees, grease and flour a 13x9 inch baking pan.
  2. In a medium bowl whisk together flour, baking powder and salt. Set aside.
  3. Melt together chocolate and butter either in a double boiler or microwave. Allow to cool for 10 minutes.
  4. Beat the brown sugar into the chocolate mixture for about 3 minutes or until smooth and silky. Beat in the eggs and vanilla just until incorporated.
  5. Stir in by hand the flour mixture and chocolate chips, do not overmix.
  6. Pour into prepared pan and bake at 350 degrees for 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.4 Kcal (1421 kJ)
Calories from fat 245.28 Kcal
% Daily Value*
Total Fat 27.25g 42%
Cholesterol 87.13mg 29%
Sodium 425.17mg 18%
Potassium 247.61mg 5%
Total Carbs 23.59g 8%
Sugars 0.09g 0%
Dietary Fiber 3.51g 14%
Protein 5.3g 11%
Vitamin A 0.2mg 6%
Iron 1.7mg 10%
Calcium 77.2mg 8%
Amount Per 100 g
Calories 457.72 Kcal (1916 kJ)
Calories from fat 330.79 Kcal
% Daily Value*
Total Fat 36.75g 42%
Cholesterol 117.5mg 29%
Sodium 573.4mg 18%
Potassium 333.93mg 5%
Total Carbs 31.82g 8%
Sugars 0.12g 0%
Dietary Fiber 4.74g 14%
Protein 7.15g 11%
Vitamin A 0.3mg 6%
Iron 2.3mg 10%
Calcium 104.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

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