Brown Sugar and Spice Dry Ham Rub Recipe

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Brown Sugar and Spice Dry Ham Rub
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Ingredients:

Directions:

  1. Mix together brown sugar, pumpkin pie spice, mustard powder, onion powder, and pepper in a bowl until well blended. Makes enough rub to cover one 3 to 5 pound ham. To be sure sugars form a crust, do not cover the ham during cooking. If not using immediately, store in an airtight tin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 852.38 Kcal (3569 kJ)
Calories from fat 6.95 Kcal
% Daily Value*
Total Fat 0.77g 1%
Sodium 92.41mg 4%
Potassium 326.61mg 7%
Total Carbs 218.86g 73%
Sugars 213.47g 854%
Dietary Fiber 0.83g 3%
Protein 0.16g 0%
Vitamin C 0.9mg 1%
Iron 2.9mg 16%
Calcium 213mg 21%
Amount Per 100 g
Calories 365.68 Kcal (1531 kJ)
Calories from fat 2.98 Kcal
% Daily Value*
Total Fat 0.33g 1%
Sodium 39.65mg 4%
Potassium 140.12mg 7%
Total Carbs 93.9g 73%
Sugars 91.58g 854%
Dietary Fiber 0.36g 3%
Protein 0.07g 0%
Vitamin C 0.4mg 1%
Iron 1.3mg 16%
Calcium 91.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 24
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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