Homemade Worcestershire Sauce Recipe

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Homemade Worcestershire Sauce
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  1. Place all ingredients in a medium saucepan and stir thoroughly. Bring to a boil, stirring constantly. Simmer 1 minute. Cool.
  2. Store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5.74 Kcal (24 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 90.42mg 4%
Potassium 7.9mg 0%
Total Carbs 1.16g 0%
Sugars 0.84g 3%
Dietary Fiber 0.07g 0%
Protein 0.16g 0%
Iron 0.1mg 0%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 35.35 Kcal (148 kJ)
Calories from fat 0.37 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 556.84mg 4%
Potassium 48.63mg 0%
Total Carbs 7.16g 0%
Sugars 5.16g 3%
Dietary Fiber 0.4g 0%
Protein 0.97g 0%
Vitamin C 0.1mg 0%
Iron 0.5mg 0%
Calcium 12.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
  • 0

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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