Broiled Roast Beef Sandwiches Recipe

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Ingredients:

Serving

Directions:

-Preheat oven on broiler setting.
-Cut rolls in half, and toast in a bread toaster. Place on a baking sheet. Spread each half with mayonnaise and mustard. Layer with roast beef, tomato, red onion, Provolone, salt and pepper.
-Broil 3 to 6 inches from heat source for 2 to 4 minutes (keep a constant eye on it) until cheese is bubbly and is beginning to brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	730.86 Kcal (3060 kJ)
Calories from fat	394.29 Kcal
		% Daily Value*
Total Fat	43.81g	67%
Cholesterol	232.64mg	78%
Sodium	820.54mg	34%
Potassium	1054.05mg	22%
Total Carbs	6.46g	2%
Sugars	3.85g	15%
Dietary Fiber	1.32g	5%
Protein	77.02g	154%
Vitamin C	10.7mg	18%
Iron	5.2mg	29%
Calcium	483mg	48%

Amount Per 100 g
Calories	186.9 Kcal (783 kJ)
Calories from fat	100.83 Kcal
		% Daily Value*
Total Fat	11.2g	67%
Cholesterol	59.49mg	78%
Sodium	209.83mg	34%
Potassium	269.54mg	22%
Total Carbs	1.65g	2%
Sugars	0.98g	15%
Dietary Fiber	0.34g	5%
Protein	19.69g	154%
Vitamin C	2.7mg	18%
Iron	1.3mg	29%
Calcium	123.5mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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