Broccoli with Orange Sauce Recipe

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Broccoli with Orange Sauce
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Ingredients:

Directions:

  1. Place broccoli in a large saucepan; add 1 in. of water. Bring to a boil. Reduce heat; cover and cook for 5-8 minutes or until crisp-tender.
  2. Meanwhile, in a small saucepan, melt butter. Whisk in flour until smooth. Gradually stir in orange juice. Add the orange peel, mandarin oranges and tarragon. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in yogurt.
  3. Drain broccoli; serve with sauce. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.75 Kcal (434 kJ)
Calories from fat 22.14 Kcal
% Daily Value*
Total Fat 2.46g 4%
Cholesterol 7.03mg 2%
Sodium 34.48mg 1%
Potassium 476.41mg 10%
Total Carbs 15.6g 5%
Sugars 3.95g 16%
Dietary Fiber 5.22g 21%
Protein 6.02g 12%
Vitamin C 124.5mg 208%
Iron 1.7mg 9%
Calcium 85.3mg 9%
Amount Per 100 g
Calories 48.99 Kcal (205 kJ)
Calories from fat 10.45 Kcal
% Daily Value*
Total Fat 1.16g 4%
Cholesterol 3.32mg 2%
Sodium 16.28mg 1%
Potassium 224.94mg 10%
Total Carbs 7.36g 5%
Sugars 1.86g 16%
Dietary Fiber 2.46g 21%
Protein 2.84g 12%
Vitamin C 58.8mg 208%
Iron 0.8mg 9%
Calcium 40.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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