Broccoli Salad Recipe

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Broccoli Salad
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Ingredients:

Directions:

  1. Steam broccoli for a few min. until bright green (optional)
  2. Preaper dressing in a small container, refrigerate
  3. Combine all salad ingredients
  4. Pour dressing, as much as needed over salad half hour before serving
  5. ENJOY
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.84 Kcal (640 kJ)
Calories from fat 124.37 Kcal
% Daily Value*
Total Fat 13.82g 21%
Cholesterol 7.74mg 3%
Sodium 123.9mg 5%
Potassium 88.39mg 2%
Total Carbs 6.83g 2%
Sugars 5.11g 20%
Dietary Fiber 0.84g 3%
Protein 0.89g 2%
Vitamin C 19.6mg 33%
Iron 0.2mg 1%
Calcium 13.8mg 1%
Amount Per 100 g
Calories 256.6 Kcal (1074 kJ)
Calories from fat 208.79 Kcal
% Daily Value*
Total Fat 23.2g 21%
Cholesterol 12.99mg 3%
Sodium 208.01mg 5%
Potassium 148.39mg 2%
Total Carbs 11.46g 2%
Sugars 8.59g 20%
Dietary Fiber 1.41g 3%
Protein 1.49g 2%
Vitamin C 32.9mg 33%
Iron 0.3mg 1%
Calcium 23.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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