Broccoli Salad Recipe

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Broccoli Salad
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Ingredients:

Directions:

  1. Mix with dressing and refrigerate for a few hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 578.45 Kcal (2422 kJ)
Calories from fat 421.1 Kcal
% Daily Value*
Total Fat 46.79g 72%
Cholesterol 65.03mg 22%
Sodium 1020.93mg 43%
Potassium 361.46mg 8%
Total Carbs 26.36g 9%
Sugars 18.51g 74%
Dietary Fiber 2.48g 10%
Protein 13.23g 26%
Vitamin C 41mg 68%
Iron 0.7mg 4%
Calcium 52.3mg 5%
Amount Per 100 g
Calories 225.28 Kcal (943 kJ)
Calories from fat 164 Kcal
% Daily Value*
Total Fat 18.22g 72%
Cholesterol 25.33mg 22%
Sodium 397.62mg 43%
Potassium 140.78mg 8%
Total Carbs 10.27g 9%
Sugars 7.21g 74%
Dietary Fiber 0.97g 10%
Protein 5.15g 26%
Vitamin C 16mg 68%
Iron 0.3mg 4%
Calcium 20.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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