Broccoli Quiche Recipe

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Broccoli Quiche
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Ingredients:

Directions:

  1. Thaw broccoli in Microwave 2 minutes.
  2. Cut up cheese in little cubes.
  3. Beat all eggs and add the broccoli, cheese, salt and pepper.
  4. Pour into pie crust.
  5. Add parmesan cheese on top.
  6. Bake at 350 degees for about 30 minutes until the top in nice and brown.
  7. Can also use Cheddar Cheese in place of the Mozzerella.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.46 Kcal (563 kJ)
Calories from fat 57.92 Kcal
% Daily Value*
Total Fat 6.44g 10%
Cholesterol 109.97mg 37%
Sodium 197.29mg 8%
Potassium 221.95mg 5%
Total Carbs 10.62g 4%
Sugars 0.6g 2%
Dietary Fiber 2.11g 8%
Protein 8.75g 18%
Vitamin C 38.5mg 64%
Iron 1.5mg 8%
Calcium 77.4mg 8%
Amount Per 100 g
Calories 110.91 Kcal (464 kJ)
Calories from fat 47.77 Kcal
% Daily Value*
Total Fat 5.31g 10%
Cholesterol 90.71mg 37%
Sodium 162.74mg 8%
Potassium 183.08mg 5%
Total Carbs 8.76g 4%
Sugars 0.5g 2%
Dietary Fiber 1.74g 8%
Protein 7.22g 18%
Vitamin C 31.8mg 64%
Iron 1.2mg 8%
Calcium 63.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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