Broccoli Pasta Salad Recipe

Posted by
Rate It!
Broccoli Pasta Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook pasta according to package directions; drain and rinse under cold running water.
  2. Combine mayonnaise, vinegar and sugar in mixing bowl; mix well. Add pasta, broccoli, onion, raisins, bacon and sunflower seeds; mix gently. Cover; refrigerate at least 2 hours to allow flavors to blend.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 519.15 Kcal (2174 kJ)
Calories from fat 382.53 Kcal
% Daily Value*
Total Fat 42.5g 65%
Cholesterol 40.04mg 13%
Sodium 498.6mg 21%
Potassium 410.68mg 9%
Total Carbs 27.49g 9%
Sugars 18.53g 74%
Dietary Fiber 2.77g 11%
Protein 9.09g 18%
Vitamin C 42.5mg 71%
Iron 1.1mg 6%
Calcium 46.2mg 5%
Amount Per 100 g
Calories 296.49 Kcal (1241 kJ)
Calories from fat 218.47 Kcal
% Daily Value*
Total Fat 24.27g 65%
Cholesterol 22.87mg 13%
Sodium 284.76mg 21%
Potassium 234.55mg 9%
Total Carbs 15.7g 9%
Sugars 10.58g 74%
Dietary Fiber 1.58g 11%
Protein 5.19g 18%
Vitamin C 24.3mg 71%
Iron 0.6mg 6%
Calcium 26.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top