Broccoli & Cheese Caserole Recipe

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Broccoli &  Cheese Caserole
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Ingredients:

  • 1/2 lb broccoli
  • 2 tbsp olive oil
  • 1 tsp salt

Directions:

  1. Preheat oven 350
  2. Buy Fresh broccoli florets
  3. Mix in broccoli and Olive oil
  4. Spread on baking sheet
  5. Season with Salt
  6. Bake for about 40 minutes or till crispy
  7. Take out spread cheese
  8. Put back in oven for about 3 minutes till cheese melts
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.62 Kcal (1359 kJ)
Calories from fat 252 Kcal
% Daily Value*
Total Fat 28g 43%
Sodium 2400.31mg 100%
Potassium 717.01mg 15%
Total Carbs 15.87g 5%
Sugars 4.54g 18%
Dietary Fiber 6.8g 27%
Protein 6.8g 14%
Vitamin C 201.8mg 336%
Iron 2.3mg 13%
Calcium 108mg 11%
Amount Per 100 g
Calories 124.49 Kcal (521 kJ)
Calories from fat 96.64 Kcal
% Daily Value*
Total Fat 10.74g 43%
Sodium 920.54mg 100%
Potassium 274.98mg 15%
Total Carbs 6.09g 5%
Sugars 1.74g 18%
Dietary Fiber 2.61g 27%
Protein 2.61g 14%
Vitamin C 77.4mg 336%
Iron 0.9mg 13%
Calcium 41.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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