Directions:
- Boil broccoli according to directions on package. In same water cut up onion and clove of garlic then drain.
- Mix box of stove top dressing according to directions on box using one stick of butter.
- Mix vegetables with soup and sour cream.
- Spray 9x11 pan with Pam. Layer 1/2 stuffing in bottom of pan then all the vegetable mixture, grated cheese on top of vegetable mixture and top with the remaining stuffing.
- Cook at 350 degrees for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2323.96 Kcal (9730 kJ) | ||
| Calories from fat | 1193.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 132.58g | 204% | |
|---|---|---|---|
| Cholesterol | 337.58mg | 113% | |
| Sodium | 4632.47mg | 193% | |
| Potassium | 2312.24mg | 49% | |
| Total Carbs | 159.53g | 53% | |
| Sugars | 15.68g | 63% | |
| Dietary Fiber | 32.04g | 128% | |
| Protein | 57.49g | 115% | |
| Vitamin C | 388.5mg | 648% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 13.7mg | 76% | |
| Calcium | 592mg | 59% | |
| Amount Per 100 g | |||
| Calories | 171.79 Kcal (719 kJ) | ||
| Calories from fat | 88.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.8g | 204% | |
|---|---|---|---|
| Cholesterol | 24.95mg | 113% | |
| Sodium | 342.44mg | 193% | |
| Potassium | 170.92mg | 49% | |
| Total Carbs | 11.79g | 53% | |
| Sugars | 1.16g | 63% | |
| Dietary Fiber | 2.37g | 128% | |
| Protein | 4.25g | 115% | |
| Vitamin C | 28.7mg | 648% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1mg | 76% | |
| Calcium | 43.8mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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