Directions:
- • Drain the pineapple, reserving 2 tablespoons juice; set aside. Place bread in a large bowl; drizzle with butter and toss to coat. Combine sugar and cinnamon; sprinkle over bread mixture and toss to coat.
- • Transfer bread mixture to a double thickness of greased heavy-duty foil (about 28 in. x 18 in.) Add Canadian bacon and pineapple; drizzle with reserved pineapple juice.
- • Fold foil around bread mixture and seal tightly. Grill, covered, over medium heat for 4-5 minutes on each side or until heated through. Open foil carefully to allow steam to escape.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 776.44 Kcal (3251 kJ) | ||
| Calories from fat | 169.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.81g | 29% | |
|---|---|---|---|
| Cholesterol | 57.76mg | 19% | |
| Sodium | 1639.36mg | 68% | |
| Potassium | 488.55mg | 10% | |
| Total Carbs | 119.6g | 40% | |
| Sugars | 22.98g | 92% | |
| Dietary Fiber | 4.63g | 19% | |
| Protein | 33.32g | 67% | |
| Vitamin C | 5.1mg | 9% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 7.6mg | 42% | |
| Calcium | 105.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 253.56 Kcal (1062 kJ) | ||
| Calories from fat | 55.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.14g | 29% | |
|---|---|---|---|
| Cholesterol | 18.86mg | 19% | |
| Sodium | 535.37mg | 68% | |
| Potassium | 159.55mg | 10% | |
| Total Carbs | 39.06g | 40% | |
| Sugars | 7.51g | 92% | |
| Dietary Fiber | 1.51g | 19% | |
| Protein | 10.88g | 67% | |
| Vitamin C | 1.7mg | 9% | |
| Iron | 2.5mg | 42% | |
| Calcium | 34.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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