On the Go Ravioli Lasagna Recipe

Posted by
Rate It!
On the Go Ravioli Lasagna
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In 9x13-inch dish spread a little bit of sauce at bottom (to prevent sticking).
  2. Put on ravioli, as many as will fit without being tight .
  3. Put on more sauce and then cheese.
  4. Repeat until all ravioli is gone.
  5. Bake at 375 for 20-30 minutes.
  6. (I usually have three layers of about 15 ravioli in each layer.) It can be frozen also.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.91 Kcal (238 kJ)
Calories from fat 1.28 Kcal
% Daily Value*
Total Fat 0.14g 0%
Cholesterol 6.96mg 2%
Sodium 280.73mg 12%
Potassium 50.79mg 1%
Total Carbs 2.55g 1%
Sugars 0.6g 2%
Dietary Fiber 0.81g 3%
Protein 11.65g 23%
Vitamin C 0.3mg 0%
Iron 0.1mg 0%
Calcium 342.8mg 34%
Amount Per 100 g
Calories 134.23 Kcal (562 kJ)
Calories from fat 3.01 Kcal
% Daily Value*
Total Fat 0.33g 0%
Cholesterol 16.41mg 2%
Sodium 662.1mg 12%
Potassium 119.79mg 1%
Total Carbs 6.01g 1%
Sugars 1.42g 2%
Dietary Fiber 1.92g 3%
Protein 27.49g 23%
Vitamin C 0.7mg 0%
Iron 0.2mg 0%
Calcium 808.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top