Breakfast Hash Browns, Bacon and Egg Bake Recipe

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Breakfast Hash Browns, Bacon and Egg Bake
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Ingredients:

Directions:

  1. Spray 11x7 inch glass baking dish with nonstick cooking spray.
  2. Spread potatoes evenly in baking dish.
  3. Add cheese; stir gently to mix.
  4. Beat eggs thoroughly in medium bowl.
  5. Add milk, Mrs. Dash seasoning, salt and hot sauce; beat until well blended.
  6. Pour over potato-cheese mixture.
  7. Top with bacon.
  8. Cover; refrigerate at least 8 hours or overnight.
  9. When ready to serve, heat oven to 350.
  10. Uncover baking dish; bake 30 minutes.
  11. Remove baking dish from oven.
  12. Seperate crescent dough into 4 rectangles.
  13. Carefully place rectangles over hot potato mixture so corners of rectangles meet in center; do not seal seams.
  14. Carefully press edges to sides of baking dish.
  15. Return to oven; bake an additional 15 to 20 minutes or until potatoes are tender and crust is deep golden brown.
  16. Let stand 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 450.78 Kcal (1887 kJ)
Calories from fat 205.4 Kcal
% Daily Value*
Total Fat 22.82g 35%
Cholesterol 193.49mg 64%
Sodium 856.75mg 36%
Potassium 512.73mg 11%
Total Carbs 44.27g 15%
Sugars 3.72g 15%
Dietary Fiber 3.15g 13%
Protein 18.97g 38%
Vitamin C 17.6mg 29%
Vitamin A 0.3mg 9%
Iron 3.8mg 21%
Calcium 272.6mg 27%
Amount Per 100 g
Calories 91.99 Kcal (385 kJ)
Calories from fat 41.92 Kcal
% Daily Value*
Total Fat 4.66g 35%
Cholesterol 39.49mg 64%
Sodium 174.84mg 36%
Potassium 104.64mg 11%
Total Carbs 9.03g 15%
Sugars 0.76g 15%
Dietary Fiber 0.64g 13%
Protein 3.87g 38%
Vitamin C 3.6mg 29%
Vitamin A 0.1mg 9%
Iron 0.8mg 21%
Calcium 55.6mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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