Breakfast Eggchiladas Recipe

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Ingredients:

Serving

84 inches flour tortillas
8 fully cooked sausage patties, crumbled
3/4 cup onion, chopped
2 cups shredded cheddar cheese, divided
2 1/2 cups milk
8 eggs
1/4 cup salt
1 tbsp flour

Directions:

Combine ham or sausage, onions, and 1 C cheese in a medium bowl. Spoon a scant 1/4 C down the center of each tortilla. Roll up and line up, seam side down (two along the edge) in a greased, 15 x 9 x 2 glass baking dish.
In a large bowl, beat milk, eggs, salt and flour until smooth.
Pour over tortillas. Cover with foil and refrigerate for 8 hours, or overnight. Remove from refrigerator 30 minutes before baking.
Bake covered, at 350°F for 30 minutes, uncovered for 10 minutes. Sprinkle with remaining 1 C cheese and return, uncovered to oven until cheese melts-about 4 minutes.
Let stand 10 minutes before serving.
Garnish with a dollop of sour cream and a 1/4 cup of salsa.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1483.59 Kcal (6211 kJ)
Calories from fat	485.91 Kcal
		% Daily Value*
Total Fat	53.99g	83%
Cholesterol	225.82mg	75%
Sodium	5728.37mg	239%
Potassium	672.93mg	14%
Total Carbs	196.26g	65%
Sugars	4.71g	19%
Dietary Fiber	10.51g	42%
Protein	50.78g	102%
Vitamin C	1.1mg	2%
Iron	11.3mg	63%
Calcium	461.9mg	46%

Amount Per 100 g
Calories	267.24 Kcal (1119 kJ)
Calories from fat	87.53 Kcal
		% Daily Value*
Total Fat	9.73g	83%
Cholesterol	40.68mg	75%
Sodium	1031.86mg	239%
Potassium	121.22mg	14%
Total Carbs	35.35g	65%
Sugars	0.85g	19%
Dietary Fiber	1.89g	42%
Protein	9.15g	102%
Vitamin C	0.2mg	2%
Iron	2mg	63%
Calcium	83.2mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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