Breakfast Apricot Muffins With Splenda Recipe

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Breakfast Apricot Muffins With Splenda
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Ingredients:

Directions:

  1. Heat oven to 350 degrees F. Coat 6 muffin cups with no-stick cooking spray.
  2. Combine flour, SPLENDA® Granulated Sweetener, baking powder and salt in medium mixing bowl.
  3. Beat together egg, oil and milk. Blend in preserves and almond extract. Add to flour mixture and stir just until moistened. Fill muffin cups evenly with batter.
  4. Bake 20 to 30 minutes or until toothpick inserted in center comes out clean. Cool. Spread tops with a thin layer of preserves before serving.
  5. ..........................................................
  6. Note
  7. Serving Size: 1 muffin
  8. To prepare the night before, measure dry ingredients and cover. Combine egg, oil, milk and preserves as directed. Refrigerate. Mix together the next morning, adding the almond extract just before baking. Bake as directed.
  9. ...........................................
  10. Calories: 150
  11. Calories from Fat: 50
  12. Total Fat: 6g
  13. Saturated Fat: 1g
  14. Cholesterol: 35mg
  15. Sodium: 190mg
  16. Total Carbs: 23g
  17. Dietary Fiber: 0g
  18. Sugars: 1g
  19. Protein: 3g
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.57 Kcal (480 kJ)
Calories from fat 15.59 Kcal
% Daily Value*
Total Fat 1.73g 3%
Cholesterol 31.1mg 10%
Sodium 118.8mg 5%
Potassium 211.07mg 4%
Total Carbs 17.77g 6%
Sugars 2.96g 12%
Dietary Fiber 0.67g 3%
Protein 3.34g 7%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 99mg 10%
Amount Per 100 g
Calories 175.53 Kcal (735 kJ)
Calories from fat 23.89 Kcal
% Daily Value*
Total Fat 2.65g 3%
Cholesterol 47.65mg 10%
Sodium 182.01mg 5%
Potassium 323.36mg 4%
Total Carbs 27.23g 6%
Sugars 4.54g 12%
Dietary Fiber 1.02g 3%
Protein 5.12g 7%
Vitamin C 0.1mg 0%
Iron 0.8mg 3%
Calcium 151.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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