Directions:
- Combine apricots and water in a saucepan; let stand 8 hours.
- Stir in 2 1/2 cups sugar; cook over medium-high heat, stirring constantly, until mixture boils. Cover, reduce heat, and simmer, stirring occasionally, 10 minutes. Uncover and increase heat to medium-high; cook, stirring often, 8 to 10 minutes or until thickened. Remove from heat; cool slightly. Stir in extracts and, if desired, liqueur; cool.
- Unfold 1 piecrust, and press out fold lines. Cut to fit into the bottom of a deep 2-quart baking dish, reserving excess pastry.
- Spoon half of apricot mixture into dish; top with reserved pastry.
- Bake at 475° for 12 minutes or until lightly browned. Spoon remaining apricot mixture over pastry; cool.
- Unfold remaining piecrust; roll to 1/8-inch thickness, and cut into 1-inch strips. Arrange in a lattice design over apricot mixture.
- Bake at 475° for 15 minutes; sprinkle with 1 tablespoon sugar and almonds, and bake 2 to 3 more minutes. Serve warm with Custard Sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 226.45 Kcal (948 kJ) | ||
| Calories from fat | 12.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.35g | 2% | |
|---|---|---|---|
| Sodium | 41.54mg | 2% | |
| Potassium | 181.25mg | 4% | |
| Total Carbs | 52.76g | 18% | |
| Sugars | 46.14g | 185% | |
| Dietary Fiber | 1.43g | 6% | |
| Protein | 1.12g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 27.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 124.44 Kcal (521 kJ) | ||
| Calories from fat | 6.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.74g | 2% | |
|---|---|---|---|
| Sodium | 22.83mg | 2% | |
| Potassium | 99.61mg | 4% | |
| Total Carbs | 29g | 18% | |
| Sugars | 25.36g | 185% | |
| Dietary Fiber | 0.79g | 6% | |
| Protein | 0.61g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 3% | |
| Calcium | 15.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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