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Brandied-Peach Pork Chops Recipe

Brandied-Peach Pork Chops Recipe

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Ingredients:

Serving

4 (1-inch- thick) loin pork chops
2 tbsp vegetable oil
2 tbsp unsalted butter
1/2 cup thinly sliced shallots
1 tsp finely chopped thyme
1/4 cup plus 1 tbsp brandy, divided
1 (10-oz) bag frozen peaches, thawed
1/3 cup peach preserves

Directions:

Pat pork chops dry, then sprinkle on both sides with 1 teaspoon salt and 1/2 teaspoon pepper (total).
Heat oil in a 12-inch heavy skillet over medium heat until it shimmers, then cook pork chops, turning once, until browned and just cooked through, 10 to 12 minutes total. Transfer to a platter and keep warm, loosely covered with foil. Pour off all but 1 tablespoon fat from skillet.
Heat butter in skillet over medium heat until foam subsides, then cook shallots with thyme, stirring occasionally, until tender and golden-brown, about 5 minutes.
Add 1/4 cup brandy to skillet and carefully ignite with a kitchen match (use caution; flames will shoot up), then cook over medium heat, scraping bottom of skillet to loosen brown bits. When flames subside, add peaches, preserves, and 1/4 teaspoon each of salt and pepper and cook, covered, until peaches are tender and juicy, about 3 minutes. Stir in remaining tablespoon brandy, any meat juices from platter, and salt and pepper to taste, then spoon sauce over chops.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	349.49 Kcal (1463 kJ)
Calories from fat	170.24 Kcal
		% Daily Value*
Total Fat	18.92g	29%
Cholesterol	77.81mg	26%
Sodium	58.89mg	2%
Potassium	491.52mg	10%
Total Carbs	13.06g	4%
Sugars	11.07g	44%
Dietary Fiber	0.77g	3%
Protein	23.01g	46%
Vitamin C	21.5mg	36%
Vitamin A	0.1mg	2%
Iron	1.3mg	7%
Calcium	28.1mg	3%

Amount Per 100 g
Calories	192.3 Kcal (805 kJ)
Calories from fat	93.67 Kcal
		% Daily Value*
Total Fat	10.41g	29%
Cholesterol	42.81mg	26%
Sodium	32.4mg	2%
Potassium	270.45mg	10%
Total Carbs	7.19g	4%
Sugars	6.09g	44%
Dietary Fiber	0.42g	3%
Protein	12.66g	46%
Vitamin C	11.8mg	36%
Iron	0.7mg	7%
Calcium	15.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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