Brandied Applesauce Muffins Recipe

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Brandied Applesauce Muffins
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Ingredients:

  • 1 cup applesauce
  • 2 cups flour
  • 2 eggs
  • 2 tbsp buttermilk
  • 1/2 cup firmly packed brown sugar
  • 2 tbsp. brandy

Directions:

  1. Preheat oven to 375f or 190c.
  2. Grease 20 muffin cups or line them with partchment paper
  3. Combine the brown sugar with applesauce
  4. Add buttermilk
  5. Add ground cinnamon
  6. Add baking powder and flour
  7. Bake until golden brown and a wooden skewer or toothpick inserted in the middle of muffin comes out clean
  8. Remove from oven and cool
  9. Glaçe
  10. Combine the brandy with the powder sugar and the evaporated milk
  11. Just add 1 tsp. of it to each muffin
  12. Add some white sugar sprinkles
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.55 Kcal (1212 kJ)
Calories from fat 97.77 Kcal
% Daily Value*
Total Fat 10.86g 17%
Cholesterol 16.99mg 6%
Sodium 522.25mg 22%
Potassium 452.53mg 10%
Total Carbs 43.94g 15%
Sugars 18.52g 74%
Dietary Fiber 1.86g 7%
Protein 4.19g 8%
Vitamin C 0.3mg 0%
Iron 1.1mg 6%
Calcium 81mg 8%
Amount Per 100 g
Calories 351.08 Kcal (1470 kJ)
Calories from fat 118.55 Kcal
% Daily Value*
Total Fat 13.17g 17%
Cholesterol 20.6mg 6%
Sodium 633.24mg 22%
Potassium 548.71mg 10%
Total Carbs 53.27g 15%
Sugars 22.45g 74%
Dietary Fiber 2.25g 7%
Protein 5.08g 8%
Vitamin C 0.4mg 0%
Iron 1.4mg 6%
Calcium 98.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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