Bran Bread (Bread Machine) Recipe

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Bran Bread  (Bread Machine)
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Ingredients:

  • 3/4 cup water
  • 1 3/4 cups bread flour
  • 1/4 cup wheat bran
  • 1 tsp salt
  • 2 tbsp sugar
  • 1 tbsp butter
  • 1 tbsp dry milk

Directions:

  1. Put the ingredients into the pan in order listed, making sure the yeast is on the top.
  2. Press the start button.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.29 Kcal (2304 kJ)
Calories from fat 85.67 Kcal
% Daily Value*
Total Fat 9.52g 15%
Cholesterol 19.15mg 6%
Sodium 1182.85mg 49%
Potassium 260.92mg 6%
Total Carbs 101.74g 34%
Sugars 9.36g 37%
Dietary Fiber 5.52g 22%
Protein 16.66g 33%
Vitamin C 2.8mg 5%
Vitamin A 0.1mg 2%
Iron 5.6mg 31%
Calcium 71.2mg 7%
Amount Per 100 g
Calories 228.75 Kcal (958 kJ)
Calories from fat 35.61 Kcal
% Daily Value*
Total Fat 3.96g 15%
Cholesterol 7.96mg 6%
Sodium 491.69mg 49%
Potassium 108.46mg 6%
Total Carbs 42.29g 34%
Sugars 3.89g 37%
Dietary Fiber 2.29g 22%
Protein 6.92g 33%
Vitamin C 1.2mg 5%
Iron 2.3mg 31%
Calcium 29.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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