Braided Wreath Bread Recipe

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Braided Wreath Bread
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Ingredients
10
Count
Nutrition
301
Calories
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Ingredients:

  • 1 package (1/4 oz.) active dry yeast
  • 1/4 cup warm water (110 to 115 f)
  • 1/3 cup warm milk (110 to 115 f)
  • 1/4 cup sugar
  • 1/4 cup butter, cubed
  • 2 eggs
  • 1/2 tsp salt
  • 2 1/2 to 3 cups flour

Directions:

  1. In a large mixing bowl, dissolve the yeast in warm water. Add the milk, sugar, butter, 1 egg, orange peel, salt, extract, and 1 cup flour. Beat until smooth. Stir in enough remaining flour to form a soft dough.
  2. Turn onto a floured surface. Knead until smooth and elastic, about 6 to 8 minutes.
  3. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
  4. Punch dough down and divide into thirds. Roll each portion into a 20 inch rope. Braid the rops. Shape into a wreath and pinch the ends to seal.
  5. Place on a greased baking sheet. Cover and let rise in a warm place until doubled, about 45 minutes. Beat the remaining egg. Lightly brush over dough. Bake at 350 F. for 30-35 minutes or until golden brown. Cool for 10 minutes before removing from the pan to a wire rack. Makes 12 servings
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.85 Kcal (1260 kJ)
Calories from fat 111.98 Kcal
% Daily Value*
Total Fat 12.44g 19%
Cholesterol 37.58mg 13%
Sodium 946.03mg 39%
Potassium 118.1mg 3%
Total Carbs 41.19g 14%
Sugars 2.79g 11%
Dietary Fiber 4.8g 19%
Protein 6.88g 14%
Vitamin C 0.2mg 0%
Iron 2.6mg 14%
Calcium 125.6mg 13%
Amount Per 100 g
Calories 340.44 Kcal (1425 kJ)
Calories from fat 126.72 Kcal
% Daily Value*
Total Fat 14.08g 19%
Cholesterol 42.53mg 13%
Sodium 1070.51mg 39%
Potassium 133.64mg 3%
Total Carbs 46.6g 14%
Sugars 3.15g 11%
Dietary Fiber 5.43g 19%
Protein 7.79g 14%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 2.9mg 14%
Calcium 142.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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