Hungarian Braided White Bread Recipe

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Hungarian Braided White Bread
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Ingredients:

Directions:

  1. In a small mixing bowl, dissolve yeast in warm milk. Let stand until creamy, about 15 minutes.
  2. Mix the egg, egg yolks, sugar, and salt. In a large mixing bowl, combine the yeast mixture with the egg, egg yolks, sugar, salt and 3 cups of the flour; stir until well combined. Add the remaining flour, 1/2 cup at a time, stirring well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and supple, about 8 minutes.
  3. Turn out onto a floured bread board, and cut into 2 equal parts. Form into cylindrical loaves; let rest for 20 minutes. Divide each loaf in half and roll into a long rope for braiding. Fasten the 4 ends together. Braid. End by fastening the ends, and turning each end under the loaf. Place on cookie sheet, and cover with a towel until doubled in size, about 40 minutes.
  4. Brush risen loaf with a beaten egg and sprinkle with poppy seeds. Bake at 400 degrees F (200 degrees C) for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake for an additional 45 minutes, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2804.3 Kcal (11741 kJ)
Calories from fat 253.1 Kcal
% Daily Value*
Total Fat 28.12g 43%
Cholesterol 663.3mg 221%
Sodium 5099.74mg 212%
Potassium 1713.79mg 36%
Total Carbs 519.61g 173%
Sugars 37.38g 150%
Dietary Fiber 22.45g 90%
Protein 102.71g 205%
Vitamin C 0.1mg 0%
Iron 10.8mg 60%
Calcium 847.1mg 85%
Amount Per 100 g
Calories 220.16 Kcal (922 kJ)
Calories from fat 19.87 Kcal
% Daily Value*
Total Fat 2.21g 43%
Cholesterol 52.07mg 221%
Sodium 400.37mg 212%
Potassium 134.55mg 36%
Total Carbs 40.79g 173%
Sugars 2.93g 150%
Dietary Fiber 1.76g 90%
Protein 8.06g 205%
Iron 0.8mg 60%
Calcium 66.5mg 85%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57.6
    Points
  • 71
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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