Bourbon Pumpkin Pie Recipe

Posted by
Rate It!
Bourbon Pumpkin Pie
Add your photo!


  • 1 (15-oz) can pure pumpkin
  • 1/3 cup sour cream
  • 2 large eggs
  • 3/4 cup sugar
  • 3 1/2 tbsp bourbon
  • 3/4 tsp ground ginger
  • 1/4 tsp salt
  • accompaniment: lightly sweetened whipped cream (add 1 tsp bourbon per 1/2 cup cream if desired)


  1. Roll out dough on a lightly floured surface with a lightly floured rolling pin into a 12-inch round and fit into pie plate. Trim edge, leaving a 1/2-inch overhang. Fold overhang under and lightly press against rim of pie plate, then crimp decoratively. Lightly prick bottom all over with a fork. Chill until firm, at least 30 minutes (or freeze 10 minutes).
  2. Preheat oven to 375°F with rack in middle.
  3. Line shell with foil and fill with pie weights. Bake until side is set and edge is golden, about 20 minutes. Carefully remove weights and foil and bake shell until golden all over, 10 to 15 minutes more. Cool completely.
  4. Whisk together remaining ingredients and pour into cooled shell.
  5. Bake until edge of filling is set but center trembles slightly, about 45 minutes (filling will continue to set as it cools). Cool completely.
  6. Cooks' note: Pie can be baked 1 day ahead and chilled. Bring to room temperature before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.69 Kcal (560 kJ)
Calories from fat 70.69 Kcal
% Daily Value*
Total Fat 7.85g 12%
Cholesterol 70.37mg 23%
Sodium 104.09mg 4%
Potassium 51.78mg 1%
Total Carbs 12.86g 4%
Sugars 11.04g 44%
Dietary Fiber 0.19g 1%
Protein 2.32g 5%
Vitamin C 0.3mg 1%
Iron 0.3mg 2%
Calcium 34.1mg 3%
Amount Per 100 g
Calories 226.54 Kcal (948 kJ)
Calories from fat 119.78 Kcal
% Daily Value*
Total Fat 13.31g 12%
Cholesterol 119.24mg 23%
Sodium 176.38mg 4%
Potassium 87.74mg 1%
Total Carbs 21.8g 4%
Sugars 18.7g 44%
Dietary Fiber 0.32g 1%
Protein 3.94g 5%
Vitamin C 0.6mg 1%
Iron 0.5mg 2%
Calcium 57.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.3
  • 4

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top