Directions:
- Combine all ingredients and marinate chicken for 3 hours.
- Pour the marinade and chicken into a pan and bake at 350 degrees for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 120.51 Kcal (505 kJ) | ||
| Calories from fat | 45.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.09g | 8% | |
|---|---|---|---|
| Cholesterol | 5.13mg | 2% | |
| Sodium | 216.2mg | 9% | |
| Potassium | 229.72mg | 5% | |
| Total Carbs | 14.44g | 5% | |
| Sugars | 8.97g | 36% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 2.59g | 5% | |
| Vitamin C | 22.2mg | 37% | |
| Iron | 0.6mg | 3% | |
| Calcium | 25.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 153.38 Kcal (642 kJ) | ||
| Calories from fat | 58.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.48g | 8% | |
|---|---|---|---|
| Cholesterol | 6.52mg | 2% | |
| Sodium | 275.16mg | 9% | |
| Potassium | 292.36mg | 5% | |
| Total Carbs | 18.38g | 5% | |
| Sugars | 11.42g | 36% | |
| Dietary Fiber | 0.44g | 1% | |
| Protein | 3.3g | 5% | |
| Vitamin C | 28.3mg | 37% | |
| Iron | 0.8mg | 3% | |
| Calcium | 32.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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