Directions:
- Place the cherries in a medium glass bowl or large jar. Combine sugar, juice, and 1/4 cup water in a small saucepan; bring to a boil. Reduce heat to medium; cook for 5 minutes, stirring to dissolve sugar. Add 1 cup bourbon; bring just to a boil. Pour the hot bourbon mixture over cherries. Cool completely. Cover and refrigerate at least 3 days before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 960.39 Kcal (4021 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 44.05mg | 2% | |
| Potassium | 126.4mg | 3% | |
| Total Carbs | 189.53g | 63% | |
| Sugars | 173.73g | 695% | |
| Dietary Fiber | 8.61g | 34% | |
| Protein | 5.74g | 11% | |
| Vitamin C | 49.8mg | 83% | |
| Calcium | 75.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 81.67 Kcal (342 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.75mg | 2% | |
| Potassium | 10.75mg | 3% | |
| Total Carbs | 16.12g | 63% | |
| Sugars | 14.77g | 695% | |
| Dietary Fiber | 0.73g | 34% | |
| Protein | 0.49g | 11% | |
| Vitamin C | 4.2mg | 83% | |
| Calcium | 6.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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