Bording House Cake Recipe

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Bording House Cake
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Ingredients:

  • 4 1/2 cups flour
  • 3 cups sugar
  • 1/2 cup cocoa
  • 1 tbsp baking soda
  • 2 cups chopped nuts
  • 3 cups warm water
  • 1 cup melted butter or 1 cup oil
  • 3 tbsp vinegar
  • 2 tsp vanilla

Directions:

  1. Preheat oven 350, greased broiler pan or very large pan you have that is the equivelent to this.
  2. Combine first 6 ingredients togther in a large bowl.
  3. Mix together water, butter, vinegar& vanilla.
  4. Add to dry ingredients.
  5. Mix well.
  6. Pour into pan.
  7. Bake for 30 min or until a toothpick inserted in middle comes out dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2405.38 Kcal (10071 kJ)
Calories from fat 1148.88 Kcal
% Daily Value*
Total Fat 127.65g 196%
Cholesterol 122.01mg 41%
Sodium 4863.42mg 203%
Potassium 1341.36mg 29%
Total Carbs 293.34g 98%
Sugars 110.69g 443%
Dietary Fiber 22.59g 90%
Protein 33.38g 67%
Vitamin C 0.7mg 1%
Vitamin A 0.6mg 19%
Iron 15.3mg 85%
Calcium 743.6mg 74%
Amount Per 100 g
Calories 339.63 Kcal (1422 kJ)
Calories from fat 162.22 Kcal
% Daily Value*
Total Fat 18.02g 196%
Cholesterol 17.23mg 41%
Sodium 686.7mg 203%
Potassium 189.4mg 29%
Total Carbs 41.42g 98%
Sugars 15.63g 443%
Dietary Fiber 3.19g 90%
Protein 4.71g 67%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 19%
Iron 2.2mg 85%
Calcium 105mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57.9
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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