Booze Free Frosty Margarita Pie Recipe

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Booze Free Frosty Margarita Pie
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Ingredients:

Directions:

  1. In a large bowl mix graham cracker crumbs and powdered sugar; stir in 1/4 cup margarita mix until crumbly. Press mixture firmly against the bottom and sides of a 9 pie plate.
  2. In a large bowl, stir together the sherbet, ice cream, and remaining margarita mix. Spoon into the pie crust and spread evenly.
  3. Cover and freeze 4-6 hours, until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.96 Kcal (1415 kJ)
Calories from fat 115.47 Kcal
% Daily Value*
Total Fat 12.83g 20%
Cholesterol 26.62mg 9%
Sodium 359.06mg 15%
Potassium 293.21mg 6%
Total Carbs 49.68g 17%
Sugars 31.67g 127%
Dietary Fiber 1.48g 6%
Protein 5.17g 10%
Vitamin C 0.8mg 1%
Iron 0.6mg 3%
Calcium 93.4mg 9%
Amount Per 100 g
Calories 188.11 Kcal (788 kJ)
Calories from fat 64.27 Kcal
% Daily Value*
Total Fat 7.14g 20%
Cholesterol 14.81mg 9%
Sodium 199.86mg 15%
Potassium 163.2mg 6%
Total Carbs 27.65g 17%
Sugars 17.63g 127%
Dietary Fiber 0.82g 6%
Protein 2.88g 10%
Vitamin C 0.4mg 1%
Iron 0.3mg 3%
Calcium 52mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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