Bone Crackers Recipe

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Bone Crackers
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Ingredients:

  • 2 (13 1/2 oz) packages flour tortillas , 9-inch
  • 1/4 tsp garlic salt

Directions:

  1. Cut tortillas with a 3 1/2-inch bone-shaped cookie cutter, and place on baking sheets.
  2. Stir together butter and garlic salt; brush mixture on tortillas.
  3. Bake at 250°F for 30 minutes or until crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.63 Kcal (70 kJ)
Calories from fat 14.39 Kcal
% Daily Value*
Total Fat 1.6g 2%
Cholesterol 4.07mg 1%
Sodium 6.56mg 0%
Potassium 1.69mg 0%
Total Carbs 0.53g 0%
Dietary Fiber 0.03g 0%
Protein 0.1g 0%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 582.19 Kcal (2438 kJ)
Calories from fat 503.48 Kcal
% Daily Value*
Total Fat 55.94g 2%
Cholesterol 142.34mg 1%
Sodium 229.67mg 0%
Potassium 59.22mg 0%
Total Carbs 18.52g 0%
Dietary Fiber 0.99g 0%
Protein 3.64g 0%
Vitamin A 0.7mg 1%
Iron 1mg 0%
Calcium 28.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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