Bon Bon Cookies Recipe

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Bon Bon Cookies
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Minutes

Ingredients:

Directions:

  1. Heat oven to 350 degrees. Mix powdered sugar, margarine, vanilla and food coloring. Work in flour and salt until dough holds together. (If dough is dry, mix in 1 to 2 tablespoons milk).
  2. For each cookie, shape dough by tablespoonful around date, nut, chocolate chips or cherry to form ball. Place about 1 inch apart on ungreased cookie sheet. Bake until set but not brown, 12 to 15 minutes; cool.
  3. Dip tops of cookies into glaze. Decorate with coconut, nuts, colored sugar, chocolate chips or chocolate shot, if desired.
  4. Glaze: beat 1 cup powdered sugar, 1 tablespoon plus 1 1/2 teaspoons milk and 1 teaspoon vanilla until smooth and of desired consistency. Tint parts of glaze with different food colors if desired.
  5. Chocolate glaze: beat 1 cup powdered sugar, 2 tablespoons milk, 1 ounce melted unsweetened chocolate (cool) and 1 teaspoon vanilla until smooth and of desired consistency.
  6. Chocolate bonbon cookies: omit food color. Stir 1 ounce melted unsweetened chocolate (cool) into margarine mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 453.56 Kcal (1899 kJ)
Calories from fat 221.12 Kcal
% Daily Value*
Total Fat 24.57g 38%
Sodium 791.62mg 33%
Potassium 602mg 13%
Total Carbs 53.52g 18%
Sugars 19.82g 79%
Dietary Fiber 2.48g 10%
Protein 5.18g 10%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 83.7mg 8%
Amount Per 100 g
Calories 477.38 Kcal (1999 kJ)
Calories from fat 232.74 Kcal
% Daily Value*
Total Fat 25.86g 38%
Sodium 833.19mg 33%
Potassium 633.62mg 13%
Total Carbs 56.34g 18%
Sugars 20.86g 79%
Dietary Fiber 2.61g 10%
Protein 5.45g 10%
Vitamin A 0.1mg 4%
Iron 1.5mg 8%
Calcium 88.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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