Bolognese Pizza Pie Recipe

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Bolognese Pizza Pie
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Minutes

Ingredients:

Directions:

  1. Place one pizza base on a pizza or oven tray. Spread with meat sauce to within 1.25cm of edge, top with capsicum, mushrooms & half the cheese.
  2. Place second pizza base on top pressing down slightly, sprinkle with remaining cheese.
  3. Bake in a hot oven for 20-30 mins or until cheese is golden and base of pizza is cooked through.
  4. Serve with a crisp tossed salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.06 Kcal (402 kJ)
Calories from fat 30 Kcal
% Daily Value*
Total Fat 3.33g 5%
Cholesterol 5.06mg 2%
Sodium 321.6mg 13%
Potassium 72.96mg 2%
Total Carbs 6.25g 2%
Sugars 2.19g 9%
Dietary Fiber 2.21g 9%
Protein 9.86g 20%
Vitamin C 0.3mg 1%
Iron 0.2mg 1%
Calcium 181.5mg 18%
Amount Per 100 g
Calories 80.83 Kcal (338 kJ)
Calories from fat 25.25 Kcal
% Daily Value*
Total Fat 2.81g 5%
Cholesterol 4.26mg 2%
Sodium 270.63mg 13%
Potassium 61.4mg 2%
Total Carbs 5.26g 2%
Sugars 1.84g 9%
Dietary Fiber 1.86g 9%
Protein 8.3g 20%
Vitamin C 0.3mg 1%
Iron 0.1mg 1%
Calcium 152.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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