Blueberry Hill Cupcakes Recipe

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Blueberry Hill Cupcakes
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Line two 12-cup muffin pans with paper liners. Sift flour and next 4 ingredients into large bowl. Whisk melted butter and oil in medium bowl. Add eggs; whisk to blend. Whisk in buttermilk, milk, vanilla extract, and peel. Add buttermilk mixture to dry ingredients; whisk just to blend. Stir in frozen blueberries. Divide batter among liners.
  2. Bake cupcakes until tester inserted into center comes out clean, about 23 minutes. Transfer cupcakes to racks; cool.
  3. For frosting: Combine first 5 ingredients in medium bowl. Add 4 teaspoons milk. Using electric mixer, beat until well blended and fluffy, adding more milk by teaspoonfuls if dry (small granules of maple sugar will still remain), about 4 minutes. Spread frosting over top of cupcakes.
  4. Garnish cupcakes with chilled berries, and mint sprigs, if desired. (Can be made 4 hours ahead. Store in airtight container at room temperature.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 971.38 Kcal (4067 kJ)
Calories from fat 698.72 Kcal
% Daily Value*
Total Fat 77.64g 119%
Cholesterol 178.81mg 60%
Sodium 419.35mg 17%
Potassium 849.66mg 18%
Total Carbs 65.41g 22%
Sugars 37.37g 149%
Dietary Fiber 0.89g 4%
Protein 6.61g 13%
Vitamin C 0.8mg 1%
Vitamin A 0.8mg 25%
Iron 0.4mg 2%
Calcium 100.3mg 10%
Amount Per 100 g
Calories 468.8 Kcal (1963 kJ)
Calories from fat 337.21 Kcal
% Daily Value*
Total Fat 37.47g 119%
Cholesterol 86.3mg 60%
Sodium 202.38mg 17%
Potassium 410.06mg 18%
Total Carbs 31.57g 22%
Sugars 18.04g 149%
Dietary Fiber 0.43g 4%
Protein 3.19g 13%
Vitamin C 0.4mg 1%
Vitamin A 0.4mg 25%
Iron 0.2mg 2%
Calcium 48.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.7
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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