Blueberry Cordial Recipe

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Blueberry Cordial
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Ingredients:

Directions:

  1. In a large saucepan combine everything. Simmer over medium heat and stir with wooden spoon to dissolve the sugar. Mash the berries as they soften, with the spoon, or a potato masher. I tried an immersion blender which worked ok but the masher was the most effective.
  2. Once dissolved, let cool, then steep overnight in the refrigerator. This will get the max flavour from the berries.
  3. Next day, strain into a bottle (clean softdrink is perfect). I used a funnel with a wire mesh strainer over the top, and poured a little at a time. Squeeze the juice from the pulp through the strainer. Set pulp aside - delicious with icecream!
  4. To reconstitute to a delicious drink, try 1 part cordial to 5 or 6 parts water. This will depend on how sweet you like your drinks.
  5. KEEP IN REFRIGERATOR.
  6. It makes 1.75 litres which will creat about 12 litres of drink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 613.59 Kcal (2569 kJ)
Calories from fat 0.15 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 0.03mg 0%
Sodium 9.52mg 0%
Potassium 105.9mg 2%
Total Carbs 157.95g 53%
Sugars 152.1g 608%
Dietary Fiber 3.45g 14%
Protein 0.01g 0%
Vitamin C 1.7mg 3%
Calcium 35.3mg 4%
Amount Per 100 g
Calories 114.81 Kcal (481 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0mg 0%
Sodium 1.78mg 0%
Potassium 19.82mg 2%
Total Carbs 29.56g 53%
Sugars 28.46g 608%
Dietary Fiber 0.65g 14%
Protein 0g 0%
Vitamin C 0.3mg 3%
Calcium 6.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 17
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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