Blueberry Cheesecake Bar Recipe

Posted by
Rate It!
Blueberry Cheesecake Bar
Add your photo!



  1. Preheat oven to 350 degrees F, then grease a 13 x9 baking pan.
  3. In a mixing bowl, combine the remaining mix, crushed oats, just 1 of the eggs & only 1/4 cup of the butter, then press this mixture into the bottom & slightly up the sides of the greased baking pan.
  4. In second mixing bowl, beat the cream cheese, sugar & the remaining 2 eggs until smooth, then spread this mixture onto the crust.
  5. In a third mixing bowl, combine the pie filling & the thawed blueberries, then spread this carefully over the cream cheese mixture.
  6. Combine the reserved 1/2 cup of cake mix with the chopped pecans & sprinkle this on top of the blueberries.
  7. Finally, drizzle the last 1/4 cup of melted butter over the nuts-&-cake-mix combo, & bake for 35 minutes.
  8. Set the baking pan on a wire rack & let cool to room temperature, then chill in the refrigerator before cutting into bars.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.12 Kcal (1767 kJ)
Calories from fat 285.25 Kcal
% Daily Value*
Total Fat 31.69g 49%
Cholesterol 108.05mg 36%
Sodium 178.05mg 7%
Potassium 187.7mg 4%
Total Carbs 33.09g 11%
Sugars 17.47g 70%
Dietary Fiber 3.63g 15%
Protein 6.5g 13%
Vitamin C 37.5mg 62%
Vitamin A 0.1mg 5%
Iron 8.4mg 47%
Calcium 535.6mg 54%
Amount Per 100 g
Calories 355.57 Kcal (1489 kJ)
Calories from fat 240.28 Kcal
% Daily Value*
Total Fat 26.7g 49%
Cholesterol 91.02mg 36%
Sodium 149.98mg 7%
Potassium 158.11mg 4%
Total Carbs 27.88g 11%
Sugars 14.72g 70%
Dietary Fiber 3.05g 15%
Protein 5.48g 13%
Vitamin C 31.6mg 62%
Vitamin A 0.1mg 5%
Iron 7.1mg 47%
Calcium 451.1mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.4
  • 12

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top