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Blue Cheese Beef Roll Recipe

Blue Cheese Beef Roll Recipe

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Ingredients:

Serving

1/2 cup butter
1/2 cup cream cheese
1/2 tsp salt
2 cups sifted all-purpose flour
1/4 cup cold milk
1 tbsp vegetable oil
2 lb ground beef
1/2 cup chopped onion
2 tsp salt
1 egg, beaten
1 cup sour cream
1/3 cup blue cheese, crumbled
1/2 cup chopped black olives
1/2 cup chopped walnuts

Directions:

In a medium bowl, blend together the butter, cream cheese and salt until smooth. Stir in the flour, until the mixture is evenly crumbly. Sprinkle the milk over the flour mixture one tablespoon at a time, stirring with a fork until the dough is moistened enough to be formed into a ball. Press dough together, and knead for just a couple of turns. Flatten the ball slightly, wrap and refrigerate.
Heat the oil in a large skillet over medium-high heat. Add the ground beef and onion, and cook until the beef is no longer pink. Drain off fat, and set aside to cool. Transfer the meat mixture to a bowl, and mix in the salt, egg, sour cream, blue cheese, olives and walnuts until well blended.
Preheat the oven to 425 degrees F (220 degrees C).
On a sheet of waxed paper, or between two sheets, roll the pastry out into a rectangle about 10x12 inches. Place the meat mixture down the center of the pastry, then bring the sides up around the filling, pinching together to enclose the filling completely. Use the waxed paper to pick up the roll, and roll it onto a baking sheet so that it sits with the seam on the bottom.
Bake for 25 minutes in the preheated oven, or until the pastry is a nice golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	421.74 Kcal (1766 kJ)
Calories from fat	324.11 Kcal
		% Daily Value*
Total Fat	36.01g	55%
Cholesterol	121.28mg	40%
Sodium	953.35mg	40%
Potassium	406.1mg	9%
Total Carbs	4.33g	1%
Sugars	1.2g	5%
Dietary Fiber	0.95g	4%
Protein	22.35g	45%
Vitamin C	0.9mg	2%
Vitamin A	0.1mg	4%
Iron	2.1mg	12%
Calcium	103mg	10%

Amount Per 100 g
Calories	233.56 Kcal (978 kJ)
Calories from fat	179.49 Kcal
		% Daily Value*
Total Fat	19.94g	55%
Cholesterol	67.16mg	40%
Sodium	527.97mg	40%
Potassium	224.9mg	9%
Total Carbs	2.4g	1%
Sugars	0.66g	5%
Dietary Fiber	0.53g	4%
Protein	12.38g	45%
Vitamin C	0.5mg	2%
Vitamin A	0.1mg	4%
Iron	1.2mg	12%
Calcium	57.1mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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