Blue Cheese & Bacon Stuffed Turkey Burgers Recipe

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Blue Cheese & Bacon Stuffed Turkey Burgers
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Ingredients:

Directions:

  1. Chop bacon strips into 1/2 inch pieces. Cook bacon pieces over medium to medium high heat, until evenly browned. Drain bacon pieces and discard fat. Set bacon aside.
  2. In a medium mixing bowl, combine turkey, salt and garlic.
  3. Divide turkey into 8 equal pieces and form into thin patties.
  4. Layer four of the patties with blue cheese crumbles and bacon. Top with another turkey patty.
  5. Press patties together firmly but gently. Be sure to seal the edges of the patties together to avoid burgers falling apart during cooking.
  6. Cook burgers on a grill skillet, or grill pan until nicely browned and have reached a minimum internal temperature of 165°F Allow burgers to rest for about 5 minutes.
  7. Place burger on a large bun and layer with mayonnaise, arugula, onion, and tomato. Garnish with fresh cracked black pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.34 Kcal (2158 kJ)
Calories from fat 231.91 Kcal
% Daily Value*
Total Fat 25.77g 40%
Cholesterol 103.24mg 34%
Sodium 863.97mg 36%
Potassium 388.81mg 8%
Total Carbs 38.81g 13%
Sugars 8.77g 35%
Dietary Fiber 1.49g 6%
Protein 31.64g 63%
Vitamin C 7mg 12%
Iron 2.2mg 12%
Calcium 113.6mg 11%
Amount Per 100 g
Calories 197.79 Kcal (828 kJ)
Calories from fat 89.01 Kcal
% Daily Value*
Total Fat 9.89g 40%
Cholesterol 39.62mg 34%
Sodium 331.59mg 36%
Potassium 149.22mg 8%
Total Carbs 14.89g 13%
Sugars 3.37g 35%
Dietary Fiber 0.57g 6%
Protein 12.14g 63%
Vitamin C 2.7mg 12%
Iron 0.8mg 12%
Calcium 43.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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