Blissful Peanut Butter-Chocolate Cheesecake Recipe

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Blissful Peanut Butter-Chocolate Cheesecake
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Ingredients
18
Count
Nutrition
463
Calories
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Ingredients:

Directions:

  1. Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan.
  2. Place cookies in a food processor; cover and process until fine crumbs. Stir in butter. Press onto the bottom and 2 in. up the sides of prepared pan; set aside.
  3. In a large bowl, beat cream cheese and sugar until smooth. Beat in the melted chocolates and vanilla. Add eggs; beat on low speed just until combined. Pour into crust. Place springform pan in a large baking pan; add 1 in. of hot water to larger pan.
  4. Bake at 325° for 60-65 minutes or until center is just set and top appears dull. Remove springform pan from water bath. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer.
  5. For peanut butter mousse, sprinkle gelatin over cold water; let stand for 1 minute. Microwave on high for 20-30 seconds. Stir and let stand for 1 minute or until gelatin is completely dissolved.
  6. Meanwhile, in a small heavy saucepan, heat the cream, peanut butter and sugar until bubbles form around sides of pan. Whisk a small amount of hot mixture into the egg yolks. Return all to the pan, whisking constantly.
  7. Cook and stir over low heat until mixture is thickened and coats the back of a spoon. Stir in gelatin mixture. Quickly transfer to a bowl; place in ice water and stir for 15 minutes or until cold and thickened. Pour over cheesecake. Refrigerate overnight. Remove sides of pan.
  8. For garnish, in a microwave, melt chocolate. Drizzle over cheesecake. Garnish with chocolate curls and whipped cream if desired. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.36 Kcal (1940 kJ)
Calories from fat 337.53 Kcal
% Daily Value*
Total Fat 37.5g 58%
Cholesterol 120.56mg 40%
Sodium 367.03mg 15%
Potassium 256.08mg 5%
Total Carbs 76.66g 26%
Sugars 43.8g 175%
Dietary Fiber 3.9g 16%
Protein 10.77g 22%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 3.7mg 20%
Calcium 41.1mg 4%
Amount Per 100 g
Calories 364.31 Kcal (1525 kJ)
Calories from fat 265.38 Kcal
% Daily Value*
Total Fat 29.49g 58%
Cholesterol 94.79mg 40%
Sodium 288.57mg 15%
Potassium 201.34mg 5%
Total Carbs 60.28g 26%
Sugars 34.44g 175%
Dietary Fiber 3.07g 16%
Protein 8.47g 22%
Vitamin C 0.1mg 0%
Iron 2.9mg 20%
Calcium 32.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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