Blintzes Suzette Recipe

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Blintzes Suzette
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Ingredients:

  • 1/2 cup milk
  • 1/2 cup flour
  • 1/4 cup lukewarm water
  • 2 large eggs
  • 1 1/2 tbsp sugar
  • 1 pinch salt
  • 4 tbsp butter
  • 1/3 cup sugar
  • 1 tsp fres lemon juice
  • 1 tbsp grated orange zest (optional)
  • 1/2 cup sour cream or 1/2 cup milk yogurt
  • 1 tbsp sugar
  • 1 pinch of grated lemon zest

Directions:

  1. Combine the crepe ingredients in a blender or food process and process until well blended. Let rest 30 minutes, or cover and refrigerate for up to 2 days.(This allows the glutens to relax, for tender crepes.).
  2. Combine the suzette ingredients in a small skillet and set over low heat to simmer for several minutes until thickened. (It's a fairly thin sauce even when thickened.)
  3. Combine the blintz-y filling ingredients in a blender and process until smooth.
  4. Heat a crepe pan over medium heat. Melt a little butter in it and pour in 1/4 cup crepe batter. Quickly tilt the pan so batter covers the bottom. Cook until the top is set and underside is golden. Turn and cook for a few seconds until brown. Remove to a piece of waxed paper. Repeat with remaining batter, separating crepes with waxed paper.
  5. Roll about 2 tablespoons of the sweet filling in the crepes and top with Suzette sauce.
  6. You'll have a couple of leftover crepes - freeze them for up to a month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.11 Kcal (963 kJ)
Calories from fat 125.15 Kcal
% Daily Value*
Total Fat 13.91g 21%
Cholesterol 76.97mg 26%
Sodium 304.32mg 13%
Potassium 139.67mg 3%
Total Carbs 20.86g 7%
Sugars 9.77g 39%
Dietary Fiber 1.12g 4%
Protein 5.56g 11%
Vitamin C 8.9mg 15%
Vitamin A 0.1mg 4%
Iron 0.8mg 5%
Calcium 90.1mg 9%
Amount Per 100 g
Calories 218.3 Kcal (914 kJ)
Calories from fat 118.72 Kcal
% Daily Value*
Total Fat 13.19g 21%
Cholesterol 73.01mg 26%
Sodium 288.7mg 13%
Potassium 132.5mg 3%
Total Carbs 19.79g 7%
Sugars 9.27g 39%
Dietary Fiber 1.06g 4%
Protein 5.28g 11%
Vitamin C 8.5mg 15%
Vitamin A 0.1mg 4%
Iron 0.8mg 5%
Calcium 85.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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