Blender German Chocolate Pie Recipe

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Blender German Chocolate Pie
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Ingredients:

  • 1 cup sugar
  • 2 tbsp flour
  • 1 tbsp cornstarch
  • 1 pinch salt
  • 2 tbsp cocoa
  • 2 eggs
  • 2/3 cup milk
  • 1 tsp vanilla
  • 1/2 cup pecan halves

Directions:

  1. Put all dry ingredients into blender.
  2. Blend just until combined.
  3. Add remaining items, blend well.
  4. Pour into unbaked pie shell.
  5. Bake at 400 degrees for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 582.12 Kcal (2437 kJ)
Calories from fat 347.31 Kcal
% Daily Value*
Total Fat 38.59g 59%
Cholesterol 105.56mg 35%
Sodium 219.56mg 9%
Potassium 333.19mg 7%
Total Carbs 55.17g 18%
Sugars 37.66g 151%
Dietary Fiber 4.22g 17%
Protein 8.7g 17%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 2mg 11%
Calcium 112.4mg 11%
Amount Per 100 g
Calories 351.49 Kcal (1472 kJ)
Calories from fat 209.71 Kcal
% Daily Value*
Total Fat 23.3g 59%
Cholesterol 63.74mg 35%
Sodium 132.58mg 9%
Potassium 201.19mg 7%
Total Carbs 33.31g 18%
Sugars 22.74g 151%
Dietary Fiber 2.55g 17%
Protein 5.25g 17%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.2mg 11%
Calcium 67.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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