Blender Crepes Recipe

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Blender Crepes
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Ingredients:

  • 3/4 cup fat-free milk
  • 1 large egg
  • cooking spray

Directions:

  1. Lightly spoon flour into dry measuring cups, and level with a knife. Combine flour, milk, sugar, and egg in a blender; cover and process until smooth. Pour batter into bowl; cover and chill 30 minutes.
  2. Place an 8-inch crepe pan or nonstick skillet coated with cooking spray over medium heat until hot. Remove pan from heat. Pour a scant 1/4 cup batter into pan; quickly tilt pan in all directions so batter covers pan with a thin film. Cook about 1 minute.
  3. Carefully lift edge of crepe with a spatula to test for doneness. The crepe is ready to turn when it can be shaken loose from the pan and the underside is lightly browned. Turn crepe over; cook 10 seconds on other side.
  4. Place crepe on towel; cool. Repeat procedure until all batter is used, stirring batter between crepes. Stack crepes between layers of wax paper or paper towels to prevent sticking.
  5. Note: Coat pan with cooking spray only as needed while cooking the crepes. To make ahead, layer crepes between sheets of wax paper, and store in a zip-top bag in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.52 Kcal (295 kJ)
Calories from fat 7.72 Kcal
% Daily Value*
Total Fat 0.86g 1%
Cholesterol 23.25mg 8%
Sodium 21.55mg 1%
Potassium 62.61mg 1%
Total Carbs 13.42g 4%
Sugars 5.41g 22%
Dietary Fiber 0.31g 1%
Protein 2.37g 5%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 234.4 Kcal (981 kJ)
Calories from fat 25.67 Kcal
% Daily Value*
Total Fat 2.85g 1%
Cholesterol 77.27mg 8%
Sodium 71.62mg 1%
Potassium 208.08mg 1%
Total Carbs 44.62g 4%
Sugars 17.97g 22%
Dietary Fiber 1.04g 1%
Protein 7.89g 5%
Vitamin C 0.4mg 0%
Iron 0.8mg 1%
Calcium 82.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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