Directions:
- Combine flour, cornmeal, sugar, baking powder, baking soda, salt and cinnamon then set aside.
- Beat eggs then add buttermilk and 1/3 cup melted butter.
- Add egg mixture to flour mixture and stir just until moistened then fold in blackberries.
- Spoon 1/4 cup of the batter onto a greased griddle.
- Cook until both sides are light brown on the inside and crisp on the outer edges.
- Repeat with remaining butter then serve with orange butter
- To make butter combine butter, powdered sugar and grated orange peel and beat until fluffy.
- Beat in orange liqueur, orange juice, vanilla, nutmeg and salt.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1864.94 Kcal (7808 kJ) | ||
| Calories from fat | 896.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.64g | 153% | |
|---|---|---|---|
| Cholesterol | 262.52mg | 88% | |
| Sodium | 2993.18mg | 125% | |
| Potassium | 1527.23mg | 32% | |
| Total Carbs | 198.44g | 66% | |
| Sugars | 35.99g | 144% | |
| Dietary Fiber | 18.88g | 76% | |
| Protein | 45.36g | 91% | |
| Vitamin C | 21mg | 35% | |
| Vitamin A | 2.1mg | 71% | |
| Iron | 10.1mg | 56% | |
| Calcium | 860mg | 86% | |
| Amount Per 100 g | |||
| Calories | 343.82 Kcal (1440 kJ) | ||
| Calories from fat | 165.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.37g | 153% | |
|---|---|---|---|
| Cholesterol | 48.4mg | 88% | |
| Sodium | 551.83mg | 125% | |
| Potassium | 281.56mg | 32% | |
| Total Carbs | 36.58g | 66% | |
| Sugars | 6.64g | 144% | |
| Dietary Fiber | 3.48g | 76% | |
| Protein | 8.36g | 91% | |
| Vitamin C | 3.9mg | 35% | |
| Vitamin A | 0.4mg | 71% | |
| Iron | 1.9mg | 56% | |
| Calcium | 158.6mg | 86% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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