Directions:
- Preheat oven to 375 degrees.
- Place fresh blackberries in a lightly greased 8qrt square baking dish. Sprinkle with lemon juice.
- Stir together egg, sugar, and flour in a medium bowl until mixture resembles coarse meal. Sprinkle over fruit. Drizzle melted butter over topping.
- Bake for 35 minutes, or until browned and bubbly. Let stand 10 minutes. Serve with whipped cream or frozen yogurt if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.2 Kcal (1295 kJ) | ||
| Calories from fat | 112.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.54g | 19% | |
|---|---|---|---|
| Cholesterol | 61.53mg | 21% | |
| Sodium | 15.2mg | 1% | |
| Potassium | 195.74mg | 4% | |
| Total Carbs | 45.69g | 15% | |
| Sugars | 24.48g | 98% | |
| Dietary Fiber | 5.43g | 22% | |
| Protein | 4.27g | 9% | |
| Vitamin C | 21.2mg | 35% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.3mg | 7% | |
| Calcium | 39.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 190.97 Kcal (800 kJ) | ||
| Calories from fat | 69.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.75g | 19% | |
|---|---|---|---|
| Cholesterol | 38mg | 21% | |
| Sodium | 9.39mg | 1% | |
| Potassium | 120.89mg | 4% | |
| Total Carbs | 28.22g | 15% | |
| Sugars | 15.12g | 98% | |
| Dietary Fiber | 3.35g | 22% | |
| Protein | 2.64g | 9% | |
| Vitamin C | 13.1mg | 35% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 7% | |
| Calcium | 24.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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