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Black Olive, Mushroom, and Sausage Stuffing Recipe

Black Olive, Mushroom, and Sausage Stuffing Recipe

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Black Olive, Mushroom, and Sausage Stuffing

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Ingredients:

Serving

20 slices bread
1 lb breakfast sausage
3/4 cup butter
1 cup chopped onion
2 cups chopped celery
2 cups sliced fresh mushrooms
1 (15 oz) can black olives, drained and chopped
2 tsp garlic, minced
1 tbsp poultry seasoning
1/4 tsp salt (optional)
1/4 tsp ground black pepper
1 egg, beaten

Directions:

Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Place the bread slices onto baking sheets in a single layer. Bake in the preheated oven until golden brown, then turn the bread over, and continue baking until golden brown on the other side as well, about 15 minutes. Remove, and allow the bread to cool. Once cool, cut into 1/2-inch cubes.
Meanwhile, heat a large skillet over medium-high heat and stir in the sausage. Cook and stir until the sausage is crumbly no longer pink. Stir in the butter, onion, and celery; continue cooking until the onion has softened and turned translucent, about 5 minutes. Scrape the mixture into a large mixing bowl, and stir in the mushrooms, olives, garlic, poultry seasoning, salt, and pepper. Stir in half of the bread cubes until evenly blended, then stir in the beaten egg with the remaining bread cubes. Pack into the prepared baking dish.
Bake in the preheated oven until crispy and golden brown on top, about 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	484.21 Kcal (2027 kJ)
Calories from fat	269.79 Kcal
		% Daily Value*
Total Fat	29.98g	46%
Cholesterol	156.91mg	52%
Sodium	856.95mg	36%
Potassium	390.94mg	8%
Total Carbs	35.85g	12%
Sugars	5.21g	21%
Dietary Fiber	7.58g	30%
Protein	18.25g	36%
Vitamin C	3.4mg	6%
Vitamin A	0.2mg	7%
Iron	4.6mg	25%
Calcium	529.3mg	53%

Amount Per 100 g
Calories	218.83 Kcal (916 kJ)
Calories from fat	121.93 Kcal
		% Daily Value*
Total Fat	13.55g	46%
Cholesterol	70.91mg	52%
Sodium	387.29mg	36%
Potassium	176.68mg	8%
Total Carbs	16.2g	12%
Sugars	2.36g	21%
Dietary Fiber	3.43g	30%
Protein	8.25g	36%
Vitamin C	1.5mg	6%
Vitamin A	0.1mg	7%
Iron	2.1mg	25%
Calcium	239.2mg	53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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