Black Olive Cheese Ball Recipe

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Black Olive Cheese Ball
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Ingredients:

Directions:

  1. Mix cream cheese and cheddar cheese.
  2. Stir in remaining ingredients (except nuts).
  3. - if mixture is too dry add 1 T. french dressing_.
  4. Chill 1 hour.
  5. Form into ball.
  6. Roll into chopped nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.79 Kcal (774 kJ)
Calories from fat 152.08 Kcal
% Daily Value*
Total Fat 16.9g 26%
Cholesterol 41mg 14%
Sodium 339.59mg 14%
Potassium 59.36mg 1%
Total Carbs 2.48g 1%
Sugars 0.72g 3%
Dietary Fiber 0.67g 3%
Protein 7.27g 15%
Vitamin C 0.6mg 1%
Vitamin A 0.4mg 13%
Iron 0.2mg 1%
Calcium 160.9mg 16%
Amount Per 100 g
Calories 249.64 Kcal (1045 kJ)
Calories from fat 205.46 Kcal
% Daily Value*
Total Fat 22.83g 26%
Cholesterol 55.39mg 14%
Sodium 458.78mg 14%
Potassium 80.19mg 1%
Total Carbs 3.35g 1%
Sugars 0.98g 3%
Dietary Fiber 0.9g 3%
Protein 9.82g 15%
Vitamin C 0.8mg 1%
Vitamin A 0.5mg 13%
Iron 0.2mg 1%
Calcium 217.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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