Christmas Cheesecake with English Toffee Filling Recipe

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Christmas Cheesecake with English Toffee Filling
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Ingredients
16
Count
Nutrition
1436
Calories
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Ingredients:

Directions:

  1. For crust: Preheat oven to 350°F. Mix first 5 ingredients in medium bowl. Add butter; stir until moist clumps form. Press mixture over bottom and 1 inch up sides of 10-inch-diameter springform pan. Bake crust until just set, about 5 minutes. Set aside. Reduce oven temperature to 325°F.
  2. For filling: Beat cream cheese and sugar in large bowl until blended. Beat in eggs 1 at a time, blending well after each addition. Beat in both extracts. Pour half of mixture into prepared crust; sprinkle with toffee pieces. Pour remaining mixture over. Bake until edges are puffed but center is barely set, about 55 minutes.
  3. Meanwhile, prepare topping: Mix sour cream, sugar and vanilla in medium bowl until smooth. Pour topping over hot cheesecake. Bake cake until topping is just set, about 5 minutes. Transfer to rack; cool 10 minutes. Run knife between cake and pan sides. Chill cake uncovered overnight.
  4. Remove pan sides and place cake on platter. Garnish top with candies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1436.48 Kcal (6014 kJ)
Calories from fat 1055.12 Kcal
% Daily Value*
Total Fat 117.24g 180%
Cholesterol 299.66mg 100%
Sodium 1157.02mg 48%
Potassium 251.21mg 5%
Total Carbs 152.83g 51%
Sugars 10.82g 43%
Dietary Fiber 45.06g 180%
Protein 16.55g 33%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 284.8mg 28%
Amount Per 100 g
Calories 753.71 Kcal (3156 kJ)
Calories from fat 553.61 Kcal
% Daily Value*
Total Fat 61.51g 180%
Cholesterol 157.23mg 100%
Sodium 607.08mg 48%
Potassium 131.81mg 5%
Total Carbs 80.19g 51%
Sugars 5.68g 43%
Dietary Fiber 23.64g 180%
Protein 8.68g 33%
Vitamin C 0.2mg 1%
Iron 0.4mg 4%
Calcium 149.5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.7
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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