Birthday Party Paella Recipe

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Birthday Party Paella
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Ingredients
16
Count
Nutrition
1594
Calories
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Ingredients:

Directions:

  1. Heat 1 tablespoon oil in heavy large shallow pot over medium-high heat. Add sausages and sauté until cooked through, turning often, about 10 minutes. Transfer to large bowl. Sprinkle chicken with salt and pepper. Working in batches, add chicken, skin side down, to pot. Cover and cook until brown, about 6 minutes. Turn chicken over, cover and cook until brown and cooked through, about 8 minutes longer. Transfer chicken to bowl with sausages. Add onions and 10 chopped garlic cloves to pot; sauté until tender, about 8 minutes. Add tomatoes and bay leaves; stir 2 minutes. Stir in zucchini and bell peppers. Transfer to another large bowl.
  2. Toss shrimp with remaining 2 tablespoons oil, 1 minced garlic clove and generous pinch of saffron in medium bowl. (Chicken-sausage mixture, vegetable mixture and shrimp mixture can be prepared 6 hours ahead. Cover separately and refrigerate.)
  3. Preheat oven to 375°F. Brush one 18 x 12 x 2 1/4-inch roasting pan with olive oil. Mix rice and 1 1/2 teaspoons salt into vegetable mixture. Spread rice mixture evenly in prepared pan. Cut sausages diagonally into 1-inch slices. Using wooden spoon, push sausage and chicken pieces into rice mixture; pour any juices from bowl over. Bring 5 cups chicken broth, paprika and remaining 1/4 teaspoon saffron to boil in medium saucepan. Pour evenly over rice mixture. Cover roasting pan tightly with foil. Bake until rice is almost tender, about 40 minutes.
  4. Sprinkle shrimp mixture with salt and pepper. Arrange atop rice mixture. Cover pan with foil; bake until shrimp are opaque in center, rice is tender and most of liquid in pan is absorbed, about 20 minutes longer. Sprinkle with parsley. Spoon paella onto plates and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1593.86 Kcal (6673 kJ)
Calories from fat 1156.9 Kcal
% Daily Value*
Total Fat 128.54g 198%
Cholesterol 303.42mg 101%
Sodium 2117.56mg 88%
Potassium 692.12mg 15%
Total Carbs 63.32g 21%
Sugars 3.63g 15%
Dietary Fiber 2.83g 11%
Protein 41.3g 83%
Vitamin C 46.4mg 77%
Vitamin A 0.9mg 30%
Iron 16.8mg 93%
Calcium 65.5mg 7%
Amount Per 100 g
Calories 253.25 Kcal (1060 kJ)
Calories from fat 183.82 Kcal
% Daily Value*
Total Fat 20.42g 198%
Cholesterol 48.21mg 101%
Sodium 336.46mg 88%
Potassium 109.97mg 15%
Total Carbs 10.06g 21%
Sugars 0.58g 15%
Dietary Fiber 0.45g 11%
Protein 6.56g 83%
Vitamin C 7.4mg 77%
Vitamin A 0.1mg 30%
Iron 2.7mg 93%
Calcium 10.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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