Bill's Roasted Vegetables Recipe

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Ingredients

Count

Nutrition

1619

Calories

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Ingredients:

Serving

2 garlic bulbs
3 baking potatoes (about 1 1/2 lb), quartered
3 medium beets, peeled and halved
1/2 lb large mushrooms, halved
1/2 lb baby carrots
1 large sweet onion, quartered
1/3 cup olive oil
2 tsp dried basil
2 tsp dried oregano
1/2 tsp salt
1/2 lb fresh green beans, trimmed

Directions:

Separate garlic bulbs into cloves, and peel cloves.
Toss together garlic and next 9 ingredients; place on a lightly greased 15- x 10-inch jellyroll pan.
Bake at 450° for 15 minutes. Stir in green beans. Bake 15 more minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1619.04 Kcal (6779 kJ)
Calories from fat	666.48 Kcal
		% Daily Value*
Total Fat	74.05g	114%
Sodium	1585.49mg	66%
Potassium	3016.62mg	64%
Total Carbs	218.37g	73%
Sugars	56.61g	226%
Dietary Fiber	41.68g	167%
Protein	36.3g	73%
Vitamin C	69.3mg	116%
Vitamin A	2.3mg	76%
Iron	11.4mg	63%
Calcium	561.4mg	56%

Amount Per 100 g
Calories	80 Kcal (335 kJ)
Calories from fat	32.93 Kcal
		% Daily Value*
Total Fat	3.66g	114%
Sodium	78.34mg	66%
Potassium	149.06mg	64%
Total Carbs	10.79g	73%
Sugars	2.8g	226%
Dietary Fiber	2.06g	167%
Protein	1.79g	73%
Vitamin C	3.4mg	116%
Vitamin A	0.1mg	76%
Iron	0.6mg	63%
Calcium	27.7mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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